It’s quite common among wine drinkers to believe that “Old Vines Make Better Wines,” since this statement has been traditionally supported by many influential wine magazines and reviewers.  In my opinion, this is not a question that can be answered with a “yes”...

If you have been to any of my “Tasting with the Winemaker” sessions in our tasting room, chances are you heard me saying, “A wine has a sense of place.” What this really means is that a wine acquires some unique characteristics from the geographical place that the...

Cork has been the traditional closure for wine bottles. While cloth, leather and clay closures preceded cork, it became the closure of choice in the 1700 after glass blowers were able to manufacture wine bottles of uniform size, shape and design. Some winemakers and...

I am into my 18th year of winemaking. I went through 17 harvests and made about 200 different wines. Since I had been a wine collector for many years before I became a winemaker, it was very normal for me to want to set aside every year a few cases of the wine from my...

With the release of a wine that I named SandFire Red we are celebrating the third anniversary of the Sand fire, which came very close to devastating our winery and our home in 2014. On July 25, 2017, a day before my birthday, the pungent smell of smoke woke me up at...